8 of the Best Sushi Restaurants in and Around Vancouver, BC (by Readers)

With so many sushi restaurants in and around Vancouver, it’s hard to know where to go. Let us help.

We asked readers on Facebook and Instagram what their favorite sushi place is. So many people replied with over 40 restaurants.

Below is the short list of sushi restaurants with the most mentions.

Tojo’s

Location: 1133 West Broadway, Vancouver
Quote: “Tojos … He once prepared a special lunch for me.” – Garry Kettleson
About: Tojo’s is a landmark in Vancouver’s culinary scene, famed not just locally but internationally for its exceptional sushi and innovative Japanese cuisine. Established by Chef Hidekazu Tojo, the restaurant is credited with inventing the now-iconic California Roll. Tojo’s offers a serene, upscale dining environment where each dish is a work of art, meticulously crafted with the freshest, often locally sourced, ingredients. The menu features omakase (chef’s choice) meals that provide a memorable gastronomic journey through multiple courses. Patrons often rave about the restaurant’s attention to detail, personalized service, and the chef’s inventive approach to traditional sushi, making it a top destination for those seeking a unique dining experience.
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Location: Various locations, including 388 W Broadway and #100-1100 Melville St. (downtown)
Quote: “I really like Sushi California. No frills/gimmick, very reasonable prices, super fast service, very good portions.” – Jane Choy
About: Sushi California is known for its vibrant, bustling atmosphere and extensive menu that offers great value. The restaurant is popular for its large portions and affordable prices, making it a favorite among students and families alike. Despite its casual setting, the quality of the sushi is consistently high, with a wide variety of rolls, sashimi, and other Japanese dishes on offer. The service is quick, making it ideal for diners in a hurry, although it can get quite busy during peak hours. Sushi California is an excellent choice for anyone looking for a hearty meal without breaking the bank, offering everything from traditional sushi to more creative rolls.
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Location: 1063 Davie Street, Vancouver
About: Kadoya is a small but beloved sushi spot on Davie Street, known for its creative sushi rolls and friendly service. The ambiance is cozy and unassuming, with a focus on delivering a great dining experience. Kadoya’s menu includes a mix of traditional and innovative sushi, all made with fresh ingredients. The restaurant is particularly famous for its dragon rolls and the spicy tuna sashimi. Prices are reasonable, and the portions are generous, making Kadoya a great spot for both sushi novices and aficionados looking for a casual meal in downtown Vancouver.
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Location: 1995 Cornwall Avenue, Vancouver
About: Octopus’ Garden is an intimate sushi bar that offers a refined and unique sushi dining experience. The chef, Sada-san, brings a personal touch to each dish, blending traditional Japanese techniques with local ingredients. The restaurant is known for its innovative omakase menu, which changes seasonally and showcases the best of what the sea has to offer. The sushi rice, seasoned to perfection, complements the fresh, high-quality fish. The ambiance of Octopus’ Garden is warm and welcoming, with attention to detail that extends from the decor to the presentation of the food. It’s a must-visit for those looking to enjoy a leisurely meal in a quaint setting.
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Location: Multiple locations: 6611 Kingsway | 4269 Lougheed Hwy | 4635 Kingsway (Metro Town)
About: Sushi Garden is renowned for its affordability and vast selection of sushi options. This restaurant offers a no-frills dining experience where the focus is squarely on the food. It’s often crowded, indicative of its popularity and value. The menu features everything from basic nigiri to elaborate specialty rolls, catering to a wide range of tastes and preferences. Sushi Garden is a fantastic option for large groups or family outings, as the menu has something for everyone, and the portions ensure no one leaves hungry. While the service can sometimes feel rushed due to its popularity, the quality and price point keep regulars coming back.
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Location: 1230 Robson St., Vancouver
About: Momo Sushi offers a charming blend of friendly service, cozy atmosphere, and well-prepared sushi. The restaurant prides itself on its varied selection of sushi and Japanese dishes, made using fresh ingredients. Momo is a great spot for both dine-in and take-out, providing a comfortable setting for a casual lunch or dinner. The sushi menu is diverse, featuring everything from traditional rolls to more inventive creations. Momo is particularly appreciated for its consistent quality and warm, welcoming staff, making it a neighborhood favorite.
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Location: 1226 Bute St., Vancouver
About: Sushi Bar Maumi provides a traditional Japanese sushi experience, focusing on authenticity and the art of sushi. This small, reservation-only sushi bar allows guests to observe the chef at work, preparing nigiri and sashimi with precision. The restaurant imports fish from Japan and emphasizes the Edomae style of sushi. It’s a place for true sushi enthusiasts, offering a quiet, intimate setting that prioritizes the quality and craftsmanship of sushi making. The omakase experience at Sushi Bar Maumi is highly recommended for those seeking an authentic, high-end sushi dining experience in Vancouver.
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Location: 2105-2850 Shaughnessy St., Port Coquitlam
About: Sushi K Kamizato is a small, chef-owned establishment that has garnered a loyal following for its exceptional sushi and personal touch. Chef Kamizato curates a seasonal menu that reflects his expertise and creativity, often incorporating local and sustainable ingredients. The restaurant’s ambiance is minimalistic and modern, focusing on creating a tranquil dining environment. Sushi K Kamizato is particularly known for its omakase menu, where diners can experience the chef’s selection of what is most fresh and inspiring that day. This restaurant is ideal for those seeking a personalized dining experience, as Chef Kamizato often interacts with guests to explain the dishes and the ingredients used.
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